Sinclair's Fatalii Hot Sauce By: Sweet Heat Gourmet
Pennsylvania’s Sweet Heat Gourmet specializes in hot sauces and BBQ sauces that showcase locally grown produce. On the label of every Sweet Heat Gourmet product, you will even find the names of the farmers and growers who provided the main ingredients!
The story of “Sinclair’s Fatalii” begins with a young boy named Sinclair, who brought his own homegrown fatalii peppers for Sweet Heat Gourmet founder Shellie Mierwald to make hot sauce with. Everyone loved the sauce made from Sinclair’s peppers, so Shellie decided to name it after him… and to this day, it remains one of Sweet Heat Gourmet’s best sellers.
This flavorful hot sauce has a tomato base, but it’s the fatalii peppers that take center stage with their bright, citrusy flavor and distinctive sharp heat. Fresh lime juice and lime zest complement the fruity fatalii peppers, highlighted by just the right amount of apple cider vinegar. Sweet carrots provide balance for the peppers’ heat and bright acidity, along with spices and just a hint of tomato.
Fresh, zesty, spicy, and beautifully balanced, this straightforward but extremely unique pepper sauce is a must-try for chileheads who love bold, citrusy flavors! Pairs especially well with chicken, seafood, Mexican fare, fresh fruit, and even potato chips or popcorn.
Apple Cider Vinegar, Crushed Tomatoes, Fatalii Peppers, Carrots, Fresh Lime Juice, Lime Zest, Sugar, Spices.