Select Puree - Jalapeno Hot Sauce By: CaJohn's Flavor & Fire
Jalapeno peppers combined with just enough vinegar to keep them preserved. Nothing else added to get in the way of the pure flavor of the pepper itself.
Jalapeno Chiles, Distilled Vinegar, Citric Acid & Ascorbic Acid (Vitamin C), to preserve color
Liquid Stoopid Hot Sauce
By: CaJohn's Flavor & Fire